Coverart for item
The Resource Lidia's commonsense Italian cooking : 150 delicious and simple recipes everyone can master, Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Marcus Nilsson., (Axis 360 electronic resource)

Lidia's commonsense Italian cooking : 150 delicious and simple recipes everyone can master, Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Marcus Nilsson., (Axis 360 electronic resource)

Label
Lidia's commonsense Italian cooking : 150 delicious and simple recipes everyone can master
Title
Lidia's commonsense Italian cooking
Title remainder
150 delicious and simple recipes everyone can master
Statement of responsibility
Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Marcus Nilsson.
Title variation
  • Commonsense Italian cooking
  • Lidia's common sense Italian cooking
Creator
Contributor
Subject
Genre
Language
eng
Summary
AIn her beautifully illustrated new cookbook, Lidia Bastianich lays out a comprehensive curriculum of wise cooking tips--from the cutting board to the kitchen table. Channeling the instructive elements from her TV show, she teaches us that a good dose of common sense is the key ingredient to a stellar meal. As storyteller and chef, she draws on anecdotes to educate and illustrate. Recalling lessons learned from her mother, Erminia, and her grandmother Nonna Rosa, Lidia pays homage to the kitchen sages who inspired her. Whether it's Citrus Roasted Veal, or Rustic Ricotta Tart, each recipe is a tangible feast. We learn to look at ingredients as both geographic and cultural indicators. In Campania, the region where mozzarella is king, we discover it best eaten three hours after preparation. In Genova we are taught that while focaccia had its basil origins in the Ligurain culinary tradition, the herbs and flavorings will change from region to region; as home chefs, we can experiment with rosemary or oregano or olives or onions! When it's time for dessert, Lidia draws on the scared customs of nuns in Italian monasteries and convents and reveals the secret to rice pudding with a blessing. Lidia's Commonsense Guide to Italian Cooking is a collection of 150 delectable recipes, told with commonsense cooking wisdom, that teaches us how create simple, seasonal Italian dishes with grace, confidence and love. From the Hardcover edition
Cataloging source
NjBwBT
http://library.link/vocab/creatorName
Bastianich, Lidia
Dewey number
  • 641.5945
  • 641.5945
Government publication
unknown if item is government publication
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
Manuali, Tanya Bastianich
http://library.link/vocab/subjectName
  • Cooking, Italian
  • Cooking, Italian
Label
Lidia's commonsense Italian cooking : 150 delicious and simple recipes everyone can master, Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Marcus Nilsson., (Axis 360 electronic resource)
Instantiates
Publication
Note
Includes index
Antecedent source
unknown
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Appetizers -- Salads -- Soups -- Sauces -- Vegetables and sides -- Pastas, polenta, and risottos -- Fish -- Meat -- Desserts,
Dimensions
unknown
Edition
First edition.
Extent
1 online resource (xxi, 277 pages)
File format
unknown
Form of item
online
Isbn
9780385349451
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
color illustrations
http://library.link/vocab/ext/overdrive/overdriveId
0013253275
Quality assurance targets
unknown
Reformatting quality
unknown
Specific material designation
remote
System control number
(OCoLC)861517538
Label
Lidia's commonsense Italian cooking : 150 delicious and simple recipes everyone can master, Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Marcus Nilsson., (Axis 360 electronic resource)
Publication
Note
Includes index
Antecedent source
unknown
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Appetizers -- Salads -- Soups -- Sauces -- Vegetables and sides -- Pastas, polenta, and risottos -- Fish -- Meat -- Desserts,
Dimensions
unknown
Edition
First edition.
Extent
1 online resource (xxi, 277 pages)
File format
unknown
Form of item
online
Isbn
9780385349451
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
color illustrations
http://library.link/vocab/ext/overdrive/overdriveId
0013253275
Quality assurance targets
unknown
Reformatting quality
unknown
Specific material designation
remote
System control number
(OCoLC)861517538

Library Locations

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      41.709086 -88.202027
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